Daniel E. Hahn, executive chef of Beth Sholom Village who recently obtained his Certified Culinary Administrator® (CCA®) designation.
This designation was only possible after a 10-year journey for Hahn. He obtained his initial certification culinary degree and obtained an AAS in culinary arts by accumulating more than 100 hours of study and testing in all areas of culinary practice including nutrition, management, and supervisory management and sanitation.